Boston Restaurant Week

Boston Restaurant Week | Winter 2012

March 18-23, 2012 | March 25-30, 2012

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Boston Restaurant Week is over for this summer, but rest assured, restaurant week will be back this winter. From March 18 to 23 and March 25 to 30, 2012 Boston's best restaurants will be offering tasty prix fixe menus for lunch and/or dinner for an incredible bargain:  2-course lunch for $15.12, 3-course lunch for $20.12, and 3-course dinner for $33.12. Check back in February for complete details or...

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Restaurant Week Tips
Make reservations for Restaurant Week as early as possible, they tend to go fast.
Do not make reservations at more than one restaurant for the same meal period, as it prevents others from getting the reservations they want.
Earn up to 20% back when you take a picture of your bill with the RepeatReceipt App. Find out more.
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Restaurant Week Tips
Look for specially priced wine pairings to accompany your meal - some restaurants offer wines by the glass or pairings to accompany the whole meal at reduced Restaurant Week prices.
Some restaurants extend their participation in Restaurant Week by offering their prix fixe menu for an additional week, so ask your server.
Tax and gratuity are not included in the prix fixe price. Be sure to show appreciation for good service by tipping generously...it's good karma.

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