Tico

Tico, Michael Schlow's newest venture, located just outside Copley Square in the Back Bay, is casual, fun, inviting, energized and energizing. The restaurant, with lots of reclaimed wood and unusual decorative pieces, has a sort of \"found\" feel and a fun, sexy atmosphere. It also has an open kitchen with seats overlooking all the culinary action, a large bar, a spacious dining room, a chef's table, and a lush outdoor courtyard (with its very own fireplace, room for fifty and some comfy fireside seating).

American at its core, the menu is influenced by Schlow's travels - and his love for Spain, Mexico and South America. The eclectic offerings are complemented by amazing cocktails, cold beer, lots of tequila, cool music and great people watching.