Ristorante Villa Francesca

Antipasti

Choice of

Gamberi Scampi
Shrimp sauteed in butter, garlic and white wine

Cozze Alla Francesca
Steam mussels with garlic and Italian spices in a Pomodoro sauce

Caesar Salad

Piatto Principale

Choice of

Vitello Piccata
Sauteed in a lemon butter sauce with capers and mushrooms. Served with spaghetti

Pollo Alla Parmigiana
Breaded chicken cutlet in Pomodoro sauce topped with mozzarella cheese served with spaghetti

Penne Alla Norma
Eggplant, ricotta cheese, tomato sauce and fresh basil blended together with penne pasta

Penne Pollo Picatto
Chicken with penne pasta in a tomato sauce blended together with Parmigiano and Pecorino Romano cheeses

Ravioli Burro E Salvia
Ravioli filled with spinach and ricotta cheese prepared in a butter and sage sauce

Dolce

Cannoli

Vanilla Gelato

Antipasti

Choice of

Bruschetta
Tomatoes, garlic, onions, fresh basil and olive oil

Mozzarella Carozza
Fried mozzarella cheese topped with marinara sauce

Cozze alla Francesca
Steamed mussels with garlic and Italian spices in a white wine sauce

Piatto Principale

Choice of

Pollo Alla Parmigiana
Breaded chicken cutlet in Pomodoro sauce topped with mozzarella cheese served with spaghetti

Penne Alla Norma
Eggplant, ricotta cheese, tomato sauce and fresh basil blended together with penne pasta

Penne Pollo e Broccoli
Chicken and broccoli with penne pasta blended together with garlic, Parmigiano and Pecorino Romano cheeses

Ravioli Burro E Salvia
Ravioli filled with spinach and ricotta cheese prepared in a butter and sage sauce