Julianne's Kitchen & Bar

Appetizer

Choice of One

Greek Salad (V, GF)
mixed greens, sheep's milk feta, tomatoes, cucumber, red onion, kalamata olives, fresh lemon, EVOO

Meatballs (GF)
beef, pork & veal meatball, ricotta, parmesan, house marinara, garlic toast

Entrée

Choice of One

Pan Seared Cod (GF)
Israeli couscous, caponata, lemon beurre blanc

Petite Filet Mignon (GF)
6 oz filet, grilled vegetables, polenta cake, prosciutto & black plum au jus

Wild Mushroom Zoodles (V, GF)
zucchini noodles, herbed mascarpone cream, crispy fried shallots

Also available made vegan "aglio e olio" style.

Add Protein:

• Chicken (+$4)
• Shrimp (+$9)
• Salmon (+$13)

Dessert

Rotating Dessert Selection
ask your server for today's dessert options

Charity Cocktail

Doctor's Orders (+$15)
butterfly pea flower-infused Bacardi rum blend, pineapple, orange, coconut
+$2 from each cocktail sold will be donated to Metro Housing Boston.