Back Deck

Starters

Mixed greens salad

Cup of seasonal soup

Main Course

Grilled Lamb Lollipops (GF)
Four lollipops served with mashed potatoes and broccoli and our house tomato-caper ketchup

Grilled Salmon with Teriyaki Glaze
Basmati rice and grilled asparagus

BBQ Baby Back Ribs
Served with our house barbeque sauce, mashed potatoes and broccoli and a side of teriyaki mayo

Grilled Moroccan Chicken Skewer
with grilled onion, tomato, zucchini with a side salad, basmati rice & white BBQ sauce

Back Deck Mixed Grill Platter
shrimp, andouille sausage & steak tips with gumbo greens & grilled Moroccan carrots

Dessert

Back Deck Smores

Or

Grilled Pineapple Sundae